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ANTIPASTI CALDI
ANTIPASTO MISTO CALDO
$11.95
a combination
of clams casino, clams oreganato, eggplant
rollantini, mussels marinara, mozzarella in carrozza,
crab handle and fried calamari.
GAMBERI ALLA NAPOLETANA $9.95
shrimp sauteed
with shallots fresh diced tomatoes and basil,
in a rose sambuca sauce.
CALAMARI FRITTI $8.50
fresh calamari
lightly battered and fried to a tender, crispy,
golden brown, served with marinara sauce.
SAUTE DI VONGOLE BIANCHE O ROSSE $CALL
sauteed clams
in their own juice with olive oil and fresh herbs
in a white or red sauce.
IMPEPATA DI COZZE $CALL
sauteed black
mussels with garlic oil, fresh herbs in a white
wine sauce with a dash of lemon.
FRITTO MISTO $CALL
a combination
of mozzarella sticks, onion rings, chicken fingers,
French fries, pierogies and breaded ravioli served
with a side of honey mustard.
CLAMS CASION OR OREGANATO $7.25
ANTIPASTI FREDDI
ANTIPASTO DI MARE
$10.95
calamari,
clams, black mussels, shrimp and scungilli seasoned
with fresh tomatoes, celery and red onions served
in a citronette dressing.
ANTIPASTO ALL ITALIANA $10.95
a combination
of homemade fresh mozzarella, prosciutto,
provolone, soppressata, pickled eggplant, roasted
peppers and artichokes served with our famous house
dressing.
MOZZARELLA CAPRESE $CALL
homemade fresh
mozzarella served with sliced tomatoes seasoned
with extra virgin olive oil garlic and fresh basil.
SHRIMP COCKTAIL $CALL
jumbo shrimp
served with cocktail sauce on the side.
BRUSCHETTA NAPOLETANA $CALL
slices of
toasted Italian bread topped with seasoned tomatoes
and fresh mozzarella.
INSALATE E BUPPE
PASTA E FAGIOLI · TORTELLINI IN BRODO ·
CHICKEN SOUP · ESCAROLE SOUP · MINESTRONE
ITALIANO · SOUP OF THE DAY
Cup - $3.50 Bowl
- $4.50
INSALATA DI CAMPO
$8.95
spring mix
salad topped with sun dried tomato, roasted peppers,
artichoke, asparagus, hearts of palm, tomatoes,
cucumbers, olives and red onions finished with
grill chicken and gorgonzola.
INSALATA DI SPINACI $CALL
fresh leaf
spinach tossed in our house dressing and topped
with fresh vegetables, fried bacon, roasted peppers,
artichoke and boiled egg.
INSALATA FANTASIA $CALL
spring mix
salad tossed with a sweet balsamic dressing and
served with fresh vegetables and topped with grilled
chicken.
INSALATA TRECOLORE $CALL
arugola, radicchio
and Belgian endive tossed in balsamic
vinaigrette, garnish with fresh vegetables and topped
with grilled chicken.
INSALATA DELLO CHEF $7.50
spring mix
salad topped with fresh vegetables, Italian giardiniera,
boiled egg and a selection of meat and cheese:
ham, turkey and provolone.
ANTIPASTO $7.50
spring mix
salad garnish with fresh vegetables, Italian giardiniera
and a combinations of ham, salami and provolone.
INSALATA DI TONNO $7.25
spring mix
salad garnish with fresh vegetables, Italian giardiniera
and a seasoned fresh tuna with chopped celery
and mayo.
INSALATA DI CESARE $5.95
traditional
Cesar salad, romaine lettuce tossed with our home
made Cesar dressing, cherry tomato, olives and roasted
peppers. add grilled or blackened chicken $2.00
add shrimp $4.00
INSALATA DELLA CASA $3.95
mix leaf salad,
carrots, cherry tomatoes, red onions, olives
and cucumbers.
PASTA
All
dinners served with soup or salald and bread ·
Your choice of pastas are linguini, spaghetti, penne,
rigatoni, and angel hair. Add $1.00 for fettuccini,
tortellini, gnocchi, and cavetelli
RAVIOLI DOCEANO $16.95
lobster and
crab ravioli sauteed with Portobello mushrooms,
shrimp, crabmeat and spinach in a vodka cream
sauce.
CAPPELLINI FIORENTINO $16.95
angel hair
sauteed with spinach diced chicken broccoli roasted
peppers Portobello mushrooms onions scallops and
shrimp in a Marsala cream sauce.
LINGUINE MARECHIARO $15.95
sauteed with
garlic, fresh tomatoes, chopped lcams, shrimp
and black mussels in a white wine sauce with a touch
of marinara.
LINGUINI DI NAPOLI $14.95
linguini sauteed
with garlic, extra virgin olive oil, sausage,
broccoli rabe and shrimp in a white wine sauce.
CAVATELLI ITALIANO $14.95
homemade fresh
cavatelli sauteed with garlic, fresh-diced
tomato, shrimp and broccoli in a white wine sauce.
TORTELLINI CARBONARA $CALL
cheese filled
tortellini sauteed with onions and bacon in a
cream sauce, tossed with Parmesan cheese.
GNOCCHI BOLOGNESE $12.95
Homemade fresh
gnocchi sauteed with fresh ground beef,
peas and basil in a light pink sauce tossed with fresh
mozzarella.
PENNETTE ALL'ASSANTE $12.95
sauteed with
onion, fresh tomato, basil, ham, mushrooms
and peas in rose vodka sauce.
RIGATONI BIANCANEVE $12.95
sauteed with
fresh tomato, onions, basiol, roasted peppers
and peas in a vodka cream sauce.
LINGUINI ALLE VONGOLE $CALL
linguini sauteed
with extra virgin olive oil, garlic, basil and
clams in a white wine or marinara sauce.
FETTUCCINE PRIMAVERA $CALL
sauteed with
onions, mushrooms, vegetables mix and fresh
basil in a marinara or cream or pink sauce.
FETTUCCINE ALFREDO $11.95
sauteed in
a white cream sauce tossed with Parmesan cheese.
add chicken $2.00 add shrimp $4.00
RIGATONI VODKA $10.95
sauteed with
onions, fresh tomato and basil in a delicate vodka
pink sauce.
PENNE CON POLLO E BROCCOLI $CALL
sauteed with
oil, garlic, dice chicken, broccoli and basil in
a white wine sauce.
TRADITIONAL PASTA
tomato sauce
$8.95
meatballs
or sausage or cheese or meat ravioli or meat sauce
or garlic and oil or marinara suace $9.95
BAKED PASTA
baked ziti,
eggplant parmigiana, manicotti, stuffed shells, and
baked cheese ravioli. $9.95
Meat lasagna.
$10.95
CARNE
POLLO E VITELLO (CHICKEN AND VEAL) WITH
YOUR CHOICE OF SAUCE:
C=chicken V=veal
All dinners served with soup or salad and bread.
ITALIANO C
$1CALL V $19.95
sauteed with
garlic, basil, fresh tomato, asparagus, broccoli,
shrimp, scallops and clams in a white wine lemon
butter sauce.
ISABELLA C $1CALL V
$19.95
sauteed with
onions, broccoli, spinach, sun dried tomato,
roasted peppers, asparagus, artichokes, mushrooms,
scallops and shrimp in a pink brandy sauce.
DAVANAY C $16.95 V $18.95
sauteed with
shrimp Portobello, and porcini mushrooms in
vodka brown sauce with a touch of cream.
POMPEI C $16.95 V $18.95
sauteed with
garlic, fresh tomato, asparagus, shrimp, roasted
peppers and artichoke in a white wine sauce topped
with fresh mozzarella.
GIAMBOTTA C $15.95 V $1CALL
sauteed with
garlic, basil, onions, green peppers, mushrooms,
roasted peppers and potato in a light marinara
sauce with a touch of whie wine.
SORRENTINO C $15.95 V
$1CALL
dipped in
egg and topped with ham, eggplant, mozzarella,
tomato and olives and baked in the oven in a
pink sauce.
TERESA C $15.95 V $1CALL
sauteed with
Portobello mushrooms, artichoke, onions and
sun dried tomato in a cabernet brown sauce.
SCARPARIELLO C $14.95 V
$16.95
sauteed with
garlic, mushrooms, sausage, rosemary and capers
in a white wine brown sauce.
SALTIMBOCCA C $14.95 V
16.95
sauteed with
onions in a white wine lemon brown sauce and
topped with prosciutto and mozzarella and served over
spinach saute'ed.
BALSAMICO C $14.95 V
$16.95
sauteed with
mushrooms, fennel, garlic, balsamic in a brown
sauce topped with fresh mozzarella.
FRANCESE C $13.95 V
$15.95
dipped in
eggs and saute'ed in a white wine lemon butter
sauce.
MARSALA C $13.95 V $15.95
sauteed with
onions, mushrooms and butter in a Marsala
brown sauce.
PICCATA C $13.95 V $15.95
sauteeed with
capers in a white wine lemon butter sauce.
PARMIGIANA C $13.95 V
$15.95
topped with
sauce and cheese and baked in the oven.
POMPODU C $13.95 V $15.95
sauteed with
onions, mushrooms and fresh spinach in a marsala
brown sauce.
FIORENTINO C $13.95 V
$15.95
dipped in
egg topped with sauteed spinach and swiss served
in a white wine sauce.
SCALOPPINI C $13.95 V
$15.95
sauteed with
mushrooms and peppers in a white wine marinara
sauce.
OF THE HOUSE C $13.95 V
$15.95
sauteed with
onions, green peppers, capers and diced potato
in a white wine sauce topped with mozzarella cheese.
MILANESE C $12.95 V
$14.95
fried cutlet
served with tomato sauce on side and lemon.
BEVERAGES
ICE TEA
LIPTON..........................................................$1.50
HOT TEA LIPTON (regular or decaf)...............................$1.25
COFFEE (regular or decaf)............................................$1.25
HOT CHOCOLATE.......................................................$1.50
CHOCOLATE MILK......................................................$1.25
CAPPUCCINO.............................................................$2.95
ESPRESSO................................................................$1.95
Classic Coke, Diet Coke, Sprite, Fruit Punch, Ginger
Ale, Lemonade, Raspberry Tea, Cherry Coke.
GLASS $1.99 PITCHER
$4.95
BEER(6-packs
available for takeout)
DOMESTIC
BOTTLED BEER
Bud, Bud Lite, Michelob, Michelob Ultra, Busch, Miller,
Coors Lite, Yuengling Lager, Rolling Rock, Samuel
Adams, MGD
IMPORTED BOTTLED BEER
Labbatts Blue, Heineken, Molson Ice, Molson Golden,
Becks Dark, Moretti, Fosters, Smirnoff Ice, Bacardi
Silver, Corona
DRAFTS AVAILABLE FOR
IN HOUSE DINING
Coors Lite, Yuengling, Miller Lite
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SEAFOOD
All
dinners served with soup or salad and bread.
CODE DI ARAGOSTE $25.95
2 - 5oz lobster
tail baked in the oven and served with melted
buter in a martini glass.
TUNA PIZZAIOLA $19.95
tuna sauteed
with clams, shrimp, mussels, olives, capers and
fresh tomato in a light marinara sauce.
ZUPPA DI PESCE $19.95
a combination
of calamari, mussels, shrimp, scallops, scungilli
and clams in a white wine or marinara sauce. Served
with toasted bread and pasta on side.
SHRIMP DI NAPOLI $19.95
butter flied
and breaded shrimp sauteed with roasted peppers,
asparagus and onions in a sherry cream sauce topped
with melted mozzarella cheese
FLOUNDER FANTASI $19.95
stuffed flounder
with crabmeat and sauteed with onions, basil,
fresh tomato, scallops and shrimp in a sambuca pink
sauce.
SALMONE DOLCEGUSTO $18.95
sauteed with
onions, fresh tomato, scallops, shriimp, asparagus,
broccoli, in a sanbuca pink sauce garnish with
sweet balsamic glace.
TILAPIA MARECHIARO $18.95
sauteed with
shrimp clams in a white wine sauce with a touch
of sammarazano plum tomato.
GAMBERONI ALLO SCAMPI $15.95
jumbo shrimp
sauteed with garlic and fresh herbs in a white
wine lemon sauce. Served over linguini.
SOGLIOLA FRANCESE $13.95
filet of sole
dipped in eggs aand sauteed in a white wine lemon
butter sauce.
MUSSELS MARINARA $13.95
New Zealand
mussels sauteed with garlic, oil and basil in
a marinara or whie wine sauce. Served over linguini.
CALAMARI FRA DIAVOLO $12.95
fresh calamari
sauteed with garlic oil, basil, and hot pepper
in a white wine or marinara sauce.
CHILDREN'S MENU
12 years of age or younger
CHICKEN PARMIGIANA
W/ PASTA OR FRENCH FRIES $6.95
VEAL PARMIGIANA WITH PASTA OR FRENCH FRIES $6.95
FRIED CHICKEN TENDERS WITH FRENCH FRIES $5.95
BAKED ZITI $4.95
LASAGNA
$4.95
BAKED RAVIOLI (3) $4.95 STUFFED
SHELLS (2) $4.95
SPAGHETTI & MEATBALL OR MEAT SAUCE $4.95
SIDE DISHES
Broccoli Saute Meatball
or Sausage Garlic Bread
$4.95 $2.50
$2.25
with
Cheese $3.00
Onion Rings Spinach Saute
Chicken Fingers
$2.50 $4.95
$4.75
Pierogies Mozzarella Sticks
French Fries
$2.00 $4.95
$2.00(with
Cheese $3.00)
HAMBURGERS (8oz.) &
HOT SANDWICHESMUSHROOM
SWISS BURGER $6.25
served with
mushrooms sauteed, Swiss cheese, lettuce, tomato,
onions and mayo
BACON HAMBURGER $6.25
served with
bacon, lettuce, tomato, onions, mayo and ketchup
with Cheese
$6.50
PIZZA BURGER $6.00
served with
sauce, oregano and mozzarella
CHICKEN SANDWICH $6.00
served with
lettuce, tomato, onions, and mayo
FISH FILET SANWICH $6.00
served with
lettuce, tomato, onions, and mayo
CALIFORNIA HAMBURGER $5.75
served with
lettuce, tomato, onions, pickeles and mayo
with Cheese
$6.00
HAMBURGER $5.00 with
Cheese $5.25
COLD SANDWICHES
All sanwich include lettuce, tomato and onions
· Specify- oil & vinegar or mayo
PANINO ITALIANO $6.50
prosciutto, fresh mozzarella, roasted peppers and
balsamic vinaigrette.
SUPER COMBO HOAGIE $6.50
ham, salami, capicollo, turkey, provolone and Swiss
cheese.
COMBO HOAGIE $5.75
ham, turkey and Swiss cheese.
SPECIAL HOAGIE $5.75
ham, salami, capicollo and provoline.
TUNA HOAGIE $5.50
TURKEY HOAGIE $5.50
turkey and provolone.
ITALIAN SUB $5.50
ham, salami and provolone.
AMERICAN HOAGIE $5.00
ham and American cheese.
HOT HOAGIES
VEAL PARMIGIANA $7.00
CHICKEN PARMIGIANA $6.50
EGGPLANT PARMIGIANA $6.25
SAUSAGE PEPPERS AND ONIONS $6.00
MEATBALL $5.25
w/cheese $5.75
FROM THE GRILL
PANINO NAPOLETANO
$8.95
hot ham, prosciutto, provoline, lettuce, tomato, red
onions and roasted peppers.
PANINO RUSTICO $8.00
sausage, broccoli rabe and fresh mozzarella.
PHILLY STEAKS
Chicken or Steak
PHILADELPHIA $6.50
mushrooms, sausage, peppers, onions, cheese and sauce.
HOAGIE $6.00
lettuce, tomato and raw onions.
CHEESE STEAK $5.95
with fried onions and sauce.
TRADITIONAL PIZZAPERSONAL
PIE $6.00
Extra Toppings $1.25 · Each
1/2 $0.75 Each
MEDIUM 14" PIZZA. $7.50
Extra Toppings $1.50 · Each
1/2 $1.00 Each
LARGE 16" PIZZA.
$CALL
Extra Toppings $1.50 · Each
1/2 $1.00 Each
TOPPINGS
Anchovies, bacon,
black olive, double cheese, green pepper,
ham, hamburger, meatballs, mushrooms, onions,
pepperoni and sausage.
ASSANTE GOURMET PIZZA
14'
PIZZA 16" PIZZA
ASSANTE SPECIAL $15.00
$17.00
grilled chicken, fresh tomato, basil and garilc
STUFFED PIZZA $15.00
$17.00
sausage, pepperoni, mushrooms, ham and cheese
TACO PIZZA $14.95
$16.95
hamburger, onions, tomato, taco seasoning
cheddar cheese.
DELUXE PIZZA $CALL
$CALL
sausage, meatballs, pepporin, mozzarella, onions,
mushrooms, green peppers and bacon, anchovies
on request.
CHICKEN PARMIGIANA $CALL
$CALL
breaded chicken, mozzarella, tomato sauce
and parmigiano.
TOMATO AND BASIL $13.50
$15.50
cheese, ricotta, slices of tomato, garlic, basil and
oregano.
EGGPLANT PARMIGIANA $13.50
$15.50
mozzarella, eggplant, ricotta, tomato sauce
and parmigiano.
CHICKEN CESAR SALAD PIZZA $13.50 $15.50
mozzarella, grill chicken and cesar salad.
CHEESE STEAK PIZZA $13.50
$15.50
cheese steak, tomato sauce, mozarella and
American cheese.
BLT PIZZA $13.50
$15.50
white mozzarella, bacon, lettuce, tomato and mayo.
VEGGIE PIZZA $13.50
$15.50
mozzarella, spinach, broccoli, peppers, onions, seasoned
tomato and mushrooms.
GERMAN PIZZA $12.95
$14.95
steak, lettuce, tomato, onions, mozzarella and
hot peppers.
HAWAIIAN PINEAPPLE
$10.95 $12.95
mozzarella, crushed pineapple and ham or
bacon
WHITE PIZZA $9.95
$11.95
ricotta and cheese
With broccoli or spinach $10.95
$12.95
MARGHERITA personal
$7.50 $9.50
$CALL
seasoned fresh crushed plum tomato,
fresh basil and fresh mozzarella.
STROMBOLIS
COSA TI PIACE?
Create your own tromboli: Steak meat, chicken meat,
grill chicken, pepperoni, sausage, onions, meatballs,
green peppers, broccoli, spinach, olives, tomato,
mushrooms, ham, salami and pineapple.
CALZONES
4 TOPPING AND CHEESE
$7.25
HAM, CHEESE AND RICOTTA
$7.25
CHEESE AND RICOTTA $7.25
EXTRA TOPPINGS $0.50 · EXTRA SAUCE $0.25
CATERING MENU
Make your next occasion
special. Our catering menu offers a wonderful variety
of easy to serve entrees.
LASAGNA
STUFFED SHELLS
MANICOTTI
BAKED ZITI
EGGPLANT PARMIGIANA
PENNE VODKA SAUCE
SAUSAGE AND PEPPERS
CHICKEN CACCIATORE
CHICKEN FRANCESE
CHICKEN MARSLA
CHEESE RAVIOLI
MEATBALL
EGGPLANT ROLLANTINI
CHICKEN PARMIGIANA
CHEESE TORTELLINI ALFREDO
FRIED CALAMARI
SPAGHETTI TOMATO SAUCE
TOSSED SALAD |
$75.00
$55.00
$55.00
$55.00
$55.00
$55.00
$55.00
$70.00
$70.00
$70.00
$50.00
$55.00
$75.00
$65.00
$55.00
$75.00
$45.00
$25.00
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$75.00
$75.00
$75.00
$75.00
$75.00
$75.00
$75.00
$95.00
$95.00
$95.00
$70.00
$75.00
$95.00
$85.00
$75.00
$95.00
$65.00
$35.00
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